Enjoy a candle lit dinner this Valentines Day at The Standard.
We’ll be serving a 3-Course Dinner prepared by Chef Danny Luera and Chef Tim Romero.
Choose from Grilled Filet, Lemon Mascarpone Halibut, Chicken Involtini, or Eggplant Parmesan. Start the meal with a salad and end with dessert!
We fill up rather fast for Valentines Day (as do most restaurants in the Fresno area) so to ensure your reservations are set in stone you’ll need to call 559-434-3638 to set and confirm your dinner.
We hope to see you Tuesday the 14th!